Charlie's Angels (or Terry and the Pirates?)

Started the Riesling press at Sunday (9/24/06) morning 9 am with Charlie and his Angels, or Terry and his Pirates, depending on what you call Mister Mahan.....

The Riesling was pretty juicy, put it in 8 carboys with ample head room for fermentation; and got a yield of somewhere around 35 gallons.

Measured the Brix of the Syrah and was 21, which was down from 22 on 9/23; fermentation was going fine, but still needed to dilute to get the sugar down.

But for Charlie and the Angels, it was out on the Piazza for coffee.